Download the Bread, Wine, Chocolate press kit here.

WSJ

Smithsonian: “The Best Books About Food of 2016”

Good Food (KCRW): “Cacao: The slow melt”

Food Grads, The Dish Podcast: “Simran Sethi, Author & Journalist of Bread, Wine, Chocolate”

Roundhouse Radio Vancouver, Sense of Place: “Interview with Simran Sethi”

Mrs. Green’s World: “Bread, Wine, Chocolate: The Slow Loss of Foods We Love”

Resurgence & Ecologist: “Wake Up and Smell the Food Fraud”

Well Tempered: “Tamara LaValla”

Art of the Pie: “Wow It’s Happening!”

Good Food (KCRW): “Pickles, hot chicken GMO labeling, antidepressants and taste”

VICE Munchies: “Here Are the 2016 Taste Talks Food & Drink Awards Nominees”

University of the Sciences: “New microbiology course offers look into bread, chocolate and coffee”

The Gannet: “Q&A: Simran Sethi”

Daily Kos: “Six questions for Simran Sethi on slowly losing the foods we love, biodiversity and consumption”

The Splendid Table: “Simran Sethi: ‘We’re losing biodiversity in foods'”

Lawrence Magazine: “LM Bookmarks: Simran Sethi”

RUBY Magazine: “Author Simran Sethi on The Slow Loss of Foods We Love”

Orion Magazine: Review of Bread, Wine, Chocolate

Food Tank: “Women We Love: 27 Influential Women in Food and Agriculture”

Serious Eats: “The Long Good-bye: A Writer’s Plea to Save the Foods We Love”

Science: “Losing our taste for diversity”

Crop Trust: “A Conversation with Simran Sethi”

Forbes: “Can Americans Save the Foods They Love?”

PRI’s The World: “A deadly fungus is threatening the future of bananas in Asia — and could spread around the world”

CBS News: “‘Bread, Wine, Chocolate’ makes environmental issues tasty” (story also syndicated to Yahoo!, Salon, The Seattle Times, SFGate and more)

Lawrence Hits, Talk with ME: “Talk with ME & Journalist-Educator Simran Sethi”

SoCal Restaurant Show: “Food Journalist & Author Simran Sethi, Bread, Wine, Chocolate – The Slow Loss of Foods We Love”

Pizza Quest with Peter Reinhart: “Book Review: Bread, Wine, Chocolate”

Alexandra Jamieson (The Crave Cast): “Bread, Wine, Chocolate”

Experience Life: “Biodiversity in Your Grocery Bag”

Farming Matters: “Bread, Wine, and Chocolate: The Slow Loss of Foods We Love” (page 40)

Delicious Revolution: “Simran Sethi on the biodiversity behind the flavors we love, democratizing taste, and how everyone can take back their own experience of food”

Mother Nature Network: “Why the foods we love are disappearing (and how we can save them)”

Revista HojaSanta: “Adiós, comida.” (page 89)

The Frog Blog (Rainforest Alliance): “The Role of Women in Sustainable Cocoa Production”

The Bread Project Podcast Series: “Simran Sethi – Breaking Bread”

Writers on Record: “Interview with Simran Sethi”

Sustainable Food Trust: “What to read in 2016?”

Food Tank: “Food Tank Webinar Series: Simran Sethi on Saving by Savoring”

Food Tank: “Ten Questions with Simran Sethi, Author of Bread, Wine, Chocolate

Hunting For Chocolate: “Interview: Simran Sethi, author of Bread, Wine, Chocolate: The Slow Loss of Foods We Love”

The Guardian: “A world in which we all consume the same food will end up with a serving of disaster”

The Independent: Review of Bread, Wine, Chocolate

Bon Appétit: “Why a Great Bar of Chocolate Costs $14”

Good Food (KCRW): “The Mandarin Boom, Monocropping vs. Cacao, Chefs with Issues”

Talk of Iowa (Iowa Public Radio): “Simran Sethi on Bread, Wine and Chocolate (and Beer and Coffee, Too!)”

Heritage Radio Network: Interview on “Food Talk with Mike Colameco”

Eater Denver: “Best Dining and Drinking Events to Attend in May”

Edible Baja Arizona: “Tasting with Serendipity”

Edible Baja Arizona: Review of Bread, Wine, Chocolate

Charlotte NPR (WFAE): “Bread, Wine And Chocolate: The Slow Loss Of Foods We Love”

The Observer Tech Monthly: “A world in which we all consume the same food will end up with a serving of disaster”

The Wall Street Journal podcast: “Holiday Geek Gifts, Chocolate and Private Getaways”

The Wall Street Journal: “Simran Sethi Drills Down Into the Taste of Home”

The Boston Globe: Review of Bread, Wine, Chocolate

The Salt (NPR): “Why Eating Out Alone Doesn’t Have To Be Lonely”

Civil Eats: “Saving Bread, Wine, and Chocolate”

Marie Claire: “These 8 Women Are Saving The Planet As We Know It”

Candy Industry: “Solidaridad launches Women in Cocoa & Chocolate Network”

epicure Food Magazine: Review of Bread, Wine, Chocolate

Brown Girl Magazine: Review of Bread, Wine, Chocolate

mindbodygreen: “18 Food-Centric Books To Add To Your Reading List”

UC Food Observer: “Simran Sethi: How taste can save the foods we love”

23.5° with Sam Champion: Promotional video for Episode 2

Broadcasting & Cable: “Sam Champion Tees Up New Weather Talker”

USA TODAY: “Six actions you can take to battle extreme weather”

Vox: “Zadie Smith introduces us to her protégé, and more book news”

Vela Magazine: “Marissa Landrigan’s Seven Nonfiction Writers on the Natural World”

The Federation of Irish Beekeepers’ Associations: Review of Bread, Wine, Chocolate

Outside Magazine: “The Lost Art of Making Really Good Hot Chocolate”

The National Post (Canada): “With Bread, Wine, Chocolate, Simran Sethi tells ‘the most important story I had never heard of'”

The Leonard Lopate Show (WNYC Radio): “Where Has All the Chocolate Gone?”

VICE Munchies: “How Learning to Eat Alone Can Change Your Life”

Grist: “Modern food is a triumph; modern food is a disaster”

Behind the Boss Mask: “Being an Extreme Introvert, Knowing Your Unique Bottom Line, + Embracing Your Wild Self with Simran Sethi”

AudioFile Magazine: Bread, Wine, Chocolate named an Earphones Award Winner

India.com: Review of Bread, Wine, Chocolate

Center for Environmental Health: “Before You Leap” podcast featuring Bread, Wine, Chocolate

Foodstand: “Behind the Plate: Simran Sethi”

Spoonful Mag: “The Anatomy of Taste – A Review of Simran Sethi’s Book, Bread Wine Chocolate”

Los Angeles Review of Books: “To Save Something, We Have to Eat It”

Quartz: “If you want to keep eating french fries, you’d better start drinking strange wine”

The Boston Globe: “Highlighting efforts to preserve biodiversity”

The Indian Express: “How to bake with dark, guilt-free, sustainable chocolate”

The Smith Alumnae Quarterly: “The Book List” (Bread, Wine, Chocolate featured on page 36)

KCUR Central Standard: “Saving Taste”

The Common: “Friday Reads: February 2016” (review of Bread, Wine, Chocolate)

The Joy Cardin Show (Wisconsin NPR): “The Slow Loss Of The Foods We Love – And What To Do About It”

Newstalk Radio (Ireland): Interview on “Moncrieff”

Heritage Radio Network: Interview on “Eat Your Words”

SuperheroYou: “Interview with Simran Sethi, Author of Bread, Wine, Chocolate

SuperheroYou: Review of Bread, Wine, Chocolate

Mountain Xpress: “Simran Sethi revisits Asheville’s ‘grain-to-loaf’ wheat movement during book release events”

Pizza Quest with Peter Reinhart: “An Important New Book”

The Huffington Post: “Things I Know To Be True About Craft Chocolate & Small Business: As The Dust Settles On Mast-Gate”

ChocoBlog: “Mast Brothers scandal: A news roundup”

Radio New Zealand: “From Nine to Noon”

Pax Coffea.: “On Flashes of Insight”

Sweatpants & Coffee: “Taste Your Life : Bread, Wine, Chocolate”

Kirsten Khire Comments: “#MyBWC reflection: Savoring Bread, Wine, Chocolate in every way”

FLAD Horticulture: “Indulge Yourself to Save Plant Diversity”

AnuReviews: Review of Bread, Wine, Chocolate

WCCO News Radio: “Off the Menu” (November 28, 2015)

Foodstand: “Holiday Gift Guide: 35 Gifts for Food Lovers”

Experience Life: “What to Read Now: Bread, Wine, Chocolate: The Slow Loss of Foods We Love by Simran Sethi”

The Allegheny Front: “The Importance of Bringing Biodiversity Back to Our Plates—and Lives”

Le rédacteur amateur: Review of Bread, Wine, Chocolate

Sprudge: “Simran Sethi’s New Book Celebrates Coffee’s Delicious Diversity”

Paste Magazine: “Wild Culture: Reclaiming the Magic of Yeast”

Acquired Taste: “Simran Sethi Says Eat What You Love”

Dakota Trails Journal: Review of Bread, Wine, Chocolate

The Huffington Post: “The ‘Extinction’ Of Bananas Shows Us Why Our Food System Needs Help”

Smith College Alumnae Relations: “Alumnae Authors”

Stacey Van Berkel: “wall street journal: simran sethi”

Lawrence Journal-World: “Food for thought: Environmental journalist Simran Sethi on the world’s vanishing biodiversity — and how we can save it”

Pittsburgh City Paper: “Short List: November 25 – December 3”

WFDD (Public Radio for the Piedmont): “Simran Sethi And Protecting The Foods We Love, NC A&T’s ‘The First Noel,’ And Harrod Blank”

The Chocolate Clinic: “Bread, Wine, Chocolate, a book by Simran Sethi”

Medium: “Behind the Plate: 18 Questions for Simran Sethi, Author of Bread, Wine, Chocolate”

Tiny Isle: “Eat Chocolate and Save the Planet!”

Radio Free Kansas: “Sunday on Sanders”

iEat Green: “iEat Green Joins “Feeding the 5000”; Job Opportunity; Simran Sethi, Author of Bread, Wine, Chocolate: The Slow Loss of Foods We Love Will Join Bhavani on PRN!”

The Wichita Eagle: “Best-sellers from Watermark Books and Eighth Day Books (Jan. 7)”

Simran’s reddit AMA

Winston-Salem Journal: “Author wants us to savor and save our favorite types of food”

Mercola.com: “‘Open Sesame’ Shows the Importance of Seed Saving” (Simran featured in the beginning of the film.)

ABC Radio (Big Ideas): “Creating Hope”

Platform for Agrobiodiversity Research: “New Book: Bread, Wine, Chocolate: The Slow Loss of Foods We Love”

Alaska Beyond (Alaska Airlines Magazine): “Green Trailblazers”

The Adelaide Review: “Table Talk: Dan Barber, Simran Sethi on the future of farming”

Dumbo Feather: “Simran Sethi is Down to Earth”

ABC Arts: “Simran Sethi: Are we enlightened yet?”

The Field Guide: “Simran Sethi – The Environmental Messenger”

New Internationalist Australia Blog: “Creating hope – Simran Sethi at WOMADelaide”

Agricultural Biodiversity Weblog: “Cup of cocoa brimmeth over”

Metroactive: “Tech Awards Honor Life-Changing Innovators”

The Indian Down Under: “Vandana Shiva and Simran Sethi to speak in WOMAdelaide 2015 Planet talks”

The Guardian: “The craft coffee trend: it’s pricey, but farmers aren’t getting rich”

Resurgence & Ecologist: “A Resurgence of Heirloom Plants”

Jackson Hole Wildlife Film Festival: “Jackson Hole Science Media Awards Announces 2014 Finalists” (QUEST: The Science of Sustainability selected as a finalist for the Best Short Series category.)

Simran featured in “Birds of Unusual Vitality Volume Two”

Stress-Free Sustainability: Leverage Your Emotions, Avoid Burnout and Influence Anyone by Adam Hammes (Simran featured in Acknowledgments, Chapter 5 and Chapter 9)

Participatory Learning: “When ‘New’ Gets Old: Redefining Approaches to Digital Literacy and Citizenship” (A MacArthur Foundation Digital Media and Learning Initiative publication)

Dumbo Feather: “Introducing issue #39”

Birds of Unusual Vitality: “Simran Sethi”

The Huffington Post: “Food Freedom and the People who are Planting the Seeds of Change”

QUEST Member Magazine April 2014: “From High-Tech Bikes to Reviving Extinct Species” (page 4)

Sustainable Brands: “Storytelling and Data: Using Two Sides of the Brain Is Better Than One”

Simran invited to be a contributor to Global Chorus: A 365-Person Anthology of Worldwide Concern and Enduring Hope

Tasting Cultures: “Meet our TCF Grantee, Simran Preeti Sethi”

Columbia Journalism Review: “QUEST’s quest for sustainability journalism”

KQED Pressroom: “QUEST Launches New Science Series with Award-Winning Host Simran Sethi”

Living Green Magazine: “How to Talk to a Climate Skeptic”

Earth Eats: “Projected Yields Fall Short Of Feeding The World By 2050” (story from Indiana Public Media)

Organic Monitor: “Food Industry Needs More Collaborations to Address Sustainability Issues”

Environmental Leader: “Role of Women in Sustainability”

ECO: “Percorsi di cambiamento verso una società sostenibile”

Culinate: “Seed diversity — Preservationists in action”

OSGATA: “Seeds: The Buried Beginnings of Food”

HOMEGROWN: “Video: Seeds, The Buried Beginnings of Food (Simran Sethi at TEDxManhattan 2013)”

TakePart: “Why You Should Be Worried About Seeds (VIDEO)”

Alltop: “Why seeds are as hot as sex (and just as important for our survival)

ecofluence: “Simran Sethi: How You Can Tell Stories That Matter”

OECD Insights: “Why biodiversity matters”

Simran’s TEDxManhattan featured on the Friends of the David Lubin Memorial Library (FAO) Facebook page, Baker Creek Heirloom Seed Company Facebook page & Slow Food USA Facebook page

St. Kate’s News: “Sustainability described as women’s work, responsibilty”

Schaefer’s Millennium 3: “St. Catherine’s University Hosts Simran Sethi: Fosters Women’s Leadership”

Arena Magazine: “The Bulga Victory”

GreenBiz: “Getting behind the psychology of sustainability”

TriplePundit: “Just Green It! Making Sustainability Cool”

QualEnergia: “Il cambiamento, raccontando rinnovabili e sostenibilità”

Science Is Everyone’s Story: “Science Isn’t a Two-Party System”

Global Green USA: “Seeds for Sustainable Food at TEDx Manhattan”

TEDxManhattan: Seeds Mind Map

TEDxManhattan 2013 Wordcloud

GreenTech Advocates: “Tell Your Sustainability Story”

Food Republic: “We Asked This Weekend’s TedxManhattan Speakers How To Change The Way We Eat”

Ecocentric: “Organic Farmers Sue Monsanto, Hundreds Converge in Support”

Storify: “Twitter Chat with Simran Sethi” (Storify by TEDxManhattan)

St. Catherine University: “2013 Kelly Distinguished Scholar-in-Residence announced”

The Goshen College Record: “Simran Sethi speaks on agriculture, consciousness and Big Macs”

PRWeb: “TEDxManhattan To Webcast All Day Event Led By Food and Farming Industry Experts”

elephant journal: “elephant journal’s 10 #Mindful Instagram Feeds Worth Following”

The Digital Naturalist: “9 Lessons on How We Engage”

Good Food Jobs: “Interview with The Gastrognomes”

Asia Society: “We Asked Our Experts: What Does Obama’s Re-Election Mean for Asia?”

Mimarizm: “‘Çevre Habercisi’ Simran Sethi SALT’a Geliyor”

James Beard Foundation: “Narrative Interlude: Trust in Identity Simran Sethi, Emmy Award-Winning Journalist”

James Beard Foundation: “Q & A with Environmentalist Simran Sethi”

Everybody Eats News: “We’re Going to Have to Get a Bigger Table: James Beard Foundation Takes on Trust”

Jonathan J. Halperin: “Authenticity and Empathy in the American Food System”

Society for Interpersonal Theory and Research (SITAR) Newsletter: “Expanding the Circle: Nicole Cain and Kate Thomas on an interpersonal TED talk”

Everybody Eats News: “Simran Sethi Comes to the James Beard Foundation Food Conference with News: The Messenger May Just Be the Message”

IdeaMensch: “Simran Sethi – Founder of Metamorphose”

Metropolis Magazine: “We Need Us and Them to Become WE”

elephant journal: “What to Say to a Climate Change Skeptic”

Virgin: “Summer Rayne Oakes – Tigress Reign to TEDx”

Asia Society: “Video: Reframe Climate Change Debate, Says Simran Sethi, and Bridge the Divide”

This is Counter Culture: “Why and How Do We Engage”

Care2: “How Not to Convince Someone to Go Green”

350 or bust: “TED Talk Thursday: There’s A Green Brain Inside Every Climate Skeptic”

ecoAffect: “Make it ‘Us’ to Make it Real”

ecoAffect: “Why Americans Forget About Climate Change”

SUNfiltered: “How to talk to people who deny climate change”

TreeHugger: “How Not to Convince People to Go Green: Throw More Facts At Them” (watch Simran’s TEDxCibeles video here, too)

TEDxPlazaCibeles 2012 (Simran featured on pages 16 & 17)

Interview with Simran Sethi at TedxCibeles with Vodafone

Thirty-Year Plan (Simran featured on slide 29)

Lawrence Journal-World: “Lawrence resident, journalist to address James Beard Foundation on importance of trusting food sources”

The Selection Committee of the 13th Annual Brower Youth Awards

Wamda: “How Startups in Emerging Markets Can Lead a Sustainability Movement: Simran Sethi”

Yo Dona: “No Creo En Las Super Women”

Il Fatto Quotidiano: “Ogm, il Senato Usa dice no all’etichetta per prodotti geneticamente modificati”

Glad2baWoman: “Sister, story teller, lover of seeds – Interview with Simran Sethi”

Phys.Org: “Study: Military providing example of becoming sustainable without politics”

Shift/Transform: “SoS: Why Sustainability Isn’t Getting More Traction and What We Can Do To Change It”

The Huffington Post: “WATCH: Organic Farmers Sue Monsanto, Hundreds Converge in Support”

The Atlantic: “A Conversation With Simran Sethi, Environmental Journalist”

Online News Association: “Student Summit Explores Diverse Storytelling in the Digital Age”

Association for the Advancement of Sustainability in Higher Education: “AASHE’s ‘Higher Education Occupation’ Project”

Business for Social Responsibility: “In Your Words: Journalist and Author Simran Sethi on Leadership”

GOOD: “The Green Side of Business: DODOcase Plans for the Sustainable Road Ahead”

Yesilist: “A Pleasant Chat with Simran Sethi”

WiserEarth: “Capitalism, Communities, and Communication”

WiserEarth: “So What’s Stopping Us All From Going Green?”

EcoSalon: “Lessons from SXSW Eco #1: Changing How We Communicate”

The Christian Post: “Christians Urged to Help Solve Food Crisis”

EcoSalon: “The 20 Most Influential Women in Green”

Vanity Fair 2007: “The Year in Photos”

Beautiful Earth Group: “Vermont Governor Peter Shumlin Receives the 2011 Green Governor of the Year Award”

Coco Eco Magazine: “2010’s Most influential Women in Green” (Simran featured on page 88)

PR Newswire: “Is Your Neighborhood Killing You?”

Metropolis Magazine: “Telling Stories”

Vanity Fair Green Issue: “The Messenger” (JPEG will open in new window)

The Independent: “Eco-Hero of the Planet” (JPEG will open in new window)

Variety: “Sheryl Crow, Laurie David, Melissa Etheridge, Julia Louis-Dreyfus, Simran Sethi & Bonnie Raitt”

GCSAA.tv: “Talking Sustainability with Simran Sethi”

Body + Soul: “A Green Goddess”

Asia Society: “As Oil Gushes Off the Gulf Coast, a Search for Answers”

Shanghai American School: “Eco-hero, Simran Sethi, visits Pudong campus”

Wake Forest University: “Environmental Justice Event Draws Diverse Audience”

Whole Life Times: “Conversations: Simran Sethi”

The Pitch: “Best Celebrity”

Sierra Magazine: “Three-Minute Green”

City of Lawrence, Kansas 2009 Annual Report (Simran featured on page 9)

Experience Life: “Real Alignment”

Before It’s News: “Economist Finds Environmental Injustice Across Country”

Smith College: “She Went to Smith: Notable Alumnae”

GreenMarketingBlog: “Is Green Too Green?”

Douglas County Newcomer’s Guide: “Accomplished Lawrence Resident” 

AOL Real Estate: “Oprah Eco-Expert Simran Sethi Moves To…Kansas?”

Lawrence Magazine: “Her Own Hope Spot” (Simran featured on page 12)

The Gort Cloud, by Richard Seireeni and Scott Fields

Center for Diversity & the Environment: “People”

TreeHugger TV: “Re-Visualizing Environmental Activism in the Post-Network Era”

The University of Kansas: “KU graduate students use classroom lessons to help local homeless shelter”

Lawrence.com: “Climate Protection Task Force Audio Podcast”

Lawrence.com: “Townie Guide to … Fighting the Green Fight”

SourceWatch: “Kansas and Coal”

Thinking About Media: “Conversation with Simran Sethi”

The Smith College Sophian: “Journalist Alum Simran Sethi ‘92 Inspires Students to Work for Change”

Earthfirst: “Who’s Who in Green: Simran Sethi”

The Kansas City Star: “Google project could widen gap in Kansas City between computer haves and have nots”

Allure: “Green Hot List”

NY Times: “On the Road to Farm Aid, the Long, Sweet Way”

Oxygen Network: “Etheridge Breathes Deep”

Marcia G. Yerman: “The BlogHer’10 Conference – Women Power Up”